Mother’s Day at Feges BBQ Spring Branch
Sunday, May 10 @ Spring Branch | 11 AM-3 PM
Brisket chilaquiles and mimosas for mom!
Feges BBQ serves modern Texas barbecue in Houston, combining traditional smoking techniques with a chef-driven point of view. Known for expertly smoked meats, thoughtful sides, and a welcoming atmosphere, Feges BBQ has become a favorite for locals and visitors alike. With locations in Spring Branch and Greenway Plaza, it’s an easy place to gather, eat well, and enjoy some of Houston’s best BBQ.
From weddings and corporate events to office lunches and private parties, Feges BBQ brings award-winning Texas barbecue to gatherings of all kinds. Built around slow-smoked meats, standout sides, and big, unapologetic flavor, our catering delivers a memorable barbecue experience to any event.
Sunday, May 10 @ Spring Branch | 11 AM-3 PM
Brisket chilaquiles and mimosas for mom!
Saturday, May 16 @ Spring Branch | 11 AM-9 PM
There’s only one place you’ll want to be on May 16.
Monday, May 18 @ Spring Branch | 5 PM–8 PM
Join us for an exclusive evening with Evan LeRoy, celebrating his new book, New School Barbecue: Recipes for Next-Level Smoking and Grilling.
Sunday, June 14 @ Spring Branch | 12 PM
We’re celebrating the FIFA World Cup 2026™ with a Texas-sized kickoff party and tournament-long specials!
Tuesdays @ Spring Branch | 5pm – 8pm
$50 Feges Boards
First Wednesday of Every Month | 5pm – 8pm
Join us for hand-tossed pies, fired fresh to order from our Gozney pizza oven! Plus, Kids Eat Free & Wine Wednesdays are also in the mix!
Wednesdays @ Spring Branch | 11am – 8pm
Wednesdays are for wine and BBQ! Enjoy half off a rotating wine feature by the glass or bottle at Feges BBQ Spring Branch every Wednesday from open to close.
Enjoy Feges BBQ wherever you are. Local guests can order online for pickup at our Houston locations, while fans across the country can have our Texas barbecue shipped nationwide through Goldbelly. Whether you’re sending a gift, feeding a crowd, or craving smoked brisket from afar, Feges BBQ makes it easy to enjoy award-winning barbecue wherever you are.
Founded in 2018 by Erin Smith and pitmaster Patrick Feges, Feges BBQ brings a collaborative, chef-led approach to Texas barbecue. Drawing on Erin’s fine-dining background and Patrick’s hands-on pit-mastery, the restaurant blends time-honored barbecue traditions with modern interpretations. The result is a menu and experience that has earned national recognition, including a spot on Texas Monthly’s Top 50 BBQ, while staying rooted in the Houston community that inspired it.
